Now, I definitely lean towards the crunchy side, but I'm gonna have to say no thanks to an unassisted childbirth in the bathtub.
Enter the week of Use It Up, Wear It Out.
It's common knowledge that one of the easiest expenses to control is food. And I refuse to spend any more money on food right now, when I have a whole bunch of random ingredients in the pantry that just require a little ingenuity to become dishes. So, for each day this week, I will choose one pantry ingredient that needs to be used up and figure out some way to incorporate it into the day's menu.
I'm so looking forward to the challenge, that I am opening it up to you, as well! I would love to hear the creative ways that any of you might be using up food hiding in the back of your pantry. Feel free to write a post about it and share it on the Linky! Happy cooking!
The Use It Up Saga: