This is geared more towards the working folk, but I’m sure it could apply to those who are also working very hard at home. :-)
One of the problems I encounter with lunch at work is not only shopping for food to bring for lunch, but also preparing and bringing something every. single. day. After doing that a few times, fast food starts looking mighty good!
So what I do is buy something in bulk that I can put together in the office break room. Lately, I’ve been having my own salad bar for lunch: a big bag of salad, cottage cheese, bacon bits, baby corn—you name it. It usually lasts me through an entire week, I don’t have to get up extra early to fix lunch, and I save a ton of money that would otherwise go to a fancy salad bar! Plus, after the salad is gone, I still have a whole bunch of toppings that only require another bag of salad in order to feed me for another week!
Next week, I plan on having Baked Potato Week. Simplifying work lunches Works for Me!
Looking for the GIVEAWAY? Click here to enter!
This WFMW post is part of the carnival graciously hosted by We Are THAT Family.