So you could imagine my response when my midwife matter-of-factly told me that I must start drinking half my body weight in ounces of water every day: "Are you kidding me???"
But after a mere couple weeks of this oceanic experience, having drunk over 1,400 ounces of water already, I am ready to share my water-drinking tips with you. Ready to float away with me?
1. Put your day's worth of water in one large jug. This has probably been the biggest help, because I can see how much I've drunk and how much I still need to drink. If it's getting later in the day, I can tell at a glance that it's time for more "bottoms up!"
2. Use a large glass. When I used a mug, I failed pretty badly. Since it held less water, it gave me a false sense of drinking more than I actually was. Switching to a 12-ounce glass helped immensely! Now, I only have to drink eight glasses, as opposed to sixteen a day.
3. Flavor that water! I will be honest with you: Tang is my new best friend. I don't know why it's easier to drink water when it's not, well, water-flavored, but that's the way it is. In order to not completely rot my teeth out, I use about half the recommended dose. Lemons are also fantastic! Those who are unable to keep fresh lemons during the day, take heart! My mother has informed me that there's this great product called True Lemon-- crystallized lemon sold in packets that tastes just like the real deal. I'm very interested to try it! I've also heard that mint, crushed strawberries, cucumbers, or a small amount of juice helps make water irresistible!
4. Drink it at room temperature. Maybe I'm just weird, but I find it difficult to drink large amounts of chilled water from the fridge.
Is there anything I've missed? Please leave a comment! Remember, I still have about 18,200 more ounces to go till this baby is born! :-D
Be sure to check out the rest of the carnival fun at Rocks In My Dryer!
